Cheese and Yogurt Making (by sarah)
Last year our yogurt maker broke - in truth it had been not quiet right for a while plus only Jean and Al could eat it. But then I saw that the thermos had been reduced and decided to buy another one - after all the first one had lasted 10 yrs!
With everything settling down health wise as well I thought I'd see how I handled yogurt and seemed to be ok with it. So I put a batch order in taking advantage of sales and what not. I had wanted to get warm bath type yogurt maker but they are really expensive 🙁
I also picked up a soft cheese maker which is basically a strainer and something I could have improvised but I figured I was more likely to get around to the actual cheese making with a special thing to help. I also added vegan rennet to the shop as I want to make proper cheese that is Alaric friendly and also Mary safe cheese!
This year is going to be about the cheese making 🙂